How long do you leave a 22 pound turkey in the oven?
How long do you leave a 22 pound turkey in the oven?
The general rule is 15 to 20 minutes per pound of turkey when cooking an unstuffed turkey.
How long does it take for a 22 lb stuffed turkey to cook?
For 12- to 14-pound turkey, roast 3½ to 4 hours. For 14- to 18-pound turkey, roast 4 to 4¼ hours. For 18- to 20-pound turkey, roast 4¼ to 4¾ hours. For 20- to 24-pound turkey, roast 4¾ to 5¼ hours.
How long should a 20lb turkey cook?
If you’re baking it at 325°F (the lowest temperature the USDA recommends), you’ll need to bake a 20-lb turkey in the oven for 4 to 5 hours if it’s unstuffed, and 4 ¼ to 5 ¼ hours if it’s stuffed.
How long will it take to cook a 20 lb turkey at 350 degrees?
Cooking time for different sizes
| Turkey weight | Unstuffed turkey cooking time | Oven temperature |
|---|---|---|
| 10 to 14 lb | 2-1/4 to 3 hours | 350°F |
| 15 to 22 lb | 3 to 4 hours | 325°F |
| 23 to 25 lb | 4 to 4 1/2hours | 325°F |
| 26 to 29 lb | 4-1/2 to 5 hours | 325°F |
How long should you cook a 20lb turkey?
How long does it take to cook a 22 lb turkey at 325?
Expect it to take 4.5 to 5 hours to cook a 21.5-pound turkey at 325 degrees Fahrenheit — if your turkey is unstuffed. If it’s full of your favorite stuffing, add at least 15 minutes to the total cooking time. Determine when the turkey is done by internal temperature only.
How long do you cook a 23 lb turkey?
How Long to Cook a Turkey
| Turkey Weight | Servings | Cooking Time |
|---|---|---|
| 15 to 18 lb | 10 to 12 | 3 1/4 to 4 hours |
| 18 to 20 lb | 12 to 14 | 4 to 4 1/4 hours |
| 20 to 22 lb | 14 to 16 | 4 1/4 to 4 3/4 hours |
| 23 to 24 lb | 16 to 20 | 5 to 5 1/4 hours |
How long does it take to cook a 24 lb turkey at 350 degrees?
Roast a stuffed turkey for 15 minutes per pound at 350 degrees F. It is important to check the temperature of the stuffing; it should be 165 degrees F (75 degrees C) when you insert the thermometer into the center of the stuffing.
How long does it take a 23 pound turkey to thaw?
4 to 12 pounds: 1-3 days. 12 to 16 pounds: 3-4 days. 16 to 20 pounds: 4-5 days. 20 to 24 pounds: 5-6 days.
How long does it take a 22 pound turkey to thaw out in the refrigerator?
Thaw time in the fridge requires about 24 hours for every 5 pounds in a refrigerator set at about 40 degrees F (5 degrees C). Thaw time in cold water requires about 30 minutes per pound in cold water, refreshed every 30 minutes.